I just came across a blog called Sweet Sassafras, and the writer, Sarai, had a homemade wedding and blogged about it. The pictures are awesome. Her pastry chef friend (I need to get me one of those!) helped out with the desserts by making the lemon-raspberry, chocolate with ganache, and coconut individual cakes. There are pictures of many steps of the process on the blog, and here are the results.

This entry was posted on Friday, October 26th, 2007 at 6:33 am and is filed under Chocolate Wedding Cakes, Coconut Wedding Cakes, Individual Wedding Cakes, Lemon Wedding Cakes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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